Goodies on the Grill
Fire up the grill for these goodies!
Ground Beef
$6.00
Available in 1 lb. packages and
2 lb. packages
Ground Beef (purchase 50+lbs)
$5.50
Available in 1 lb. packages and
2 lb. packages
Bone In Ribeye SOLD OUT
$23
One delicate steak, cut 1 1/4" thick
Weighs approx. 20 oz.
Bone In T-Bone
$20/$23
One hearty steak, cut 1 1/4" thick
~20 oz. $20
~24 oz. $23
Bone In Porterhouse SOLD OUT
$27
One hearty steak, cut 1 1/4" thick
Weighs approx. 26oz.
Sirloin SOLD OUT
$18/$21
One delicious steak, cut 1 1/4" thick
~20 oz. $18
~25 oz. $21
Filet SOLD OUT
$18
One melt-in-your-mouth steak, cut 1 1/2" thick
Weighs approx. 5-6 oz.
KC Strip SOLD OUT
$14
One delicate steak, cut 1 1/4" thick
Weighs approx. 12 oz.
Short Ribs
$16
4 hearty ribs per package
Kabobs
$10/$20
1 lb. $10
2 lb. $20
Skirt Steak
$22
Weighs approx. 1 1/2 lbs.
Flank Steak
$22
Weighs approx. 1 1/2 lbs.
Brisket
$55/$70
Half or Whole Brisket
Weighs approx. 6-7 lbs.
Weighs approx. 8-9 lbs.
Easy Grabs
Healthy, quick snack for life and sports on the go!
Beef Jerky
$10
Weighs 4 oz
Beef Stick - Original Flavor
$2
Weighs 1 oz
Beef Stick - Jalapeno Cheddar Flavor
$2
Weighs 1 oz
Crock Pot Charmers
Let these simmer all day for a tender dinner!
Chuck Roast
$24/$27
~2-2 1/2 lbs. $24
~3-4 lbs. $27
Rump Roast
$22/$25
~2-2 1/2 lbs. $22
~3-4 lbs. $25
Tri-Tip Roast
$23
Weighs approx. 1 1/2 - 2 lbs.
Stew Meat
$9
Weighs 1 lb.
Special Beef Bundles
Try a little bit of everything!
Busy Mom Box
$100
6 lbs. Ground Beef
1 package Stew meat
1 package Kabobs
1 Chuck Roast
1 package Round Steak
Grilling Box
$145
2 T-Bone Steaks
2 Sirloin Steaks
2 KC Strip Steaks
1 package Kabobs
5 lbs. Ground Beef
Smoker Box
$95
1 Brisket
1 Short Rib
1 Tri-Tip Roast
Softball Box
$95
5 packages of Beef Jerky
10 Original Snack Sticks
10 Jalapeno Cheddar Snack Sticks
Steak Sampler Box
$160
2 Ribeye Steaks
2 T-Bone Steaks
2 Sirloin Steaks
2 Filet Steaks
In the Frying Pan
Hear that Sizzle and Crackle!
Round Steak
$10
Four tenderized, cubed steaks
Weighs approx. 1 1/2 lbs.
Beef Shares
$4.50/lb. Hanging Wt.
*1/4 beef averages 200 pounds hanging weight
Approx. $1,000 for 100 pounds of dry aged meat
*1/2 beef averages 400 pounds hanging weight
Approx. $1,800 for 200 pounds of dry aged meat
*Beef shares available early November
*Beef Shares are on a limited, first come basis
*$500 non-refundable deposit due now and will be applied to overall purchase price
*You get to customize your own cutting order, we help walk you
*We pick up from the processor and deliver to you
*USDA certified and vacuum sealed